Archive for June 30th, 2009

30
Jun

Learn how to make Sushi at Home

Sushi is a great traditional Japanese dish that practically everybody has heard of and more likely tasted it.  And if you are lucky, you have tasted at wonderful Sushi restaurant Temecula.

It is a great traditional dish that is usually made of rice, seaweed, and of course raw fish.

Now if you don’t like fish in the first place, of course you will not like sushi.But if the taste of seafood is something you love, then of course you will enjoy sushi.

Of course, most sushi is enjoyed in fine restaurants such as the one you can find at Sushi restaurant Lake Elsinore.  You can enjoy them in small fast food type of Japanese restaurants.

Or you can enjoy them in more formal dining environments, like the one found at Sushi Restaurant Hemet.

Or best of all, you can enjoy them in an all you can eat style.

But if you are in a creative mood, maybe you might try cooking it up yourself at home.

Well here is a brief rundown of the 3 types of sushi you can make.

First, there is the Maki sushi.  It is the usual that you are used to that consists of fish/seafood with rice that is then wrapped in nori or seaweed.  Most famous of course is the California roll

Now the Maki sushi does contain two different types within it.  There is the “fat maki” called the Futomaki and it is called fat, because it contains 2 or more of the filllings (fish/seafood)

Then there is the Hosomaki or “thin maki” that is made with only one filling of fish or seafood.But it can also just be one vegetable as well.

Then there is the Nigiri sushi which is our second type of Sushi.  This is a popular sushi that has a thin slice of raw fish, seafood, or other types of toppings that is placed on top of a rectangular chunk of rice.  There is nothing
that wraps it up such as seaweed, like the Maki sushi.

Finally you have the Uramaki, which is also known by the name of inside out sushi.It is known as the inside out because it is exactly that, a backwards version of the Maki because the rice is on the outside of the nori rather than the inside.  Also what is inside is the fish or seafood type of fare.

There you go.3 great types of sushi you can give it a go at making it from home.

Naturally, the greatest way to make it the best is to first try some at a good sushi restaurant, so you can try all 3 styles and see what ingredients there are.

So enjoy eating.




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